After attending Blissdom Canada earlier this month, one of the sponsors, Kraft Canada, gave out bags of their little Kraft caramels. This is how I decided to use them: For the chocolate cake, I used this 5 minute cake-in-a-mug recipe. It made a tall mug that I cut for each guest. To make the caramel, I microwaved some caramel squares and milk for about a minute, and stirred. I drizzled that on the cake. The ice cream is from local[...]
Archive for October, 2011
Recipe: Traditional Macaroni and Cheese Summary: Just like grandma used to make (if you are looking for healthy, this isn’t it. Looking for tasty? BINGO! Ingredients 1 box elbow macaroni 2 tbsp Butter 2 tbsp flour 3 cups milk 1/2 tsp pepper 2 cups grated sharp cheese Instructions Cook the macaroni Meanwhile, in a sauce pan melt the butter and add the flour, stirring until well blended and thick. Add milk, about 1/2 a cup at a time. Whisk until[...]



