Trust me on this one, treating cauliflower like potatoes is one of the best ways to prepare this under appreciated vegetable.   You’ll be using it as a side dish and fooling the family for many years to come! Enjoy 1- Steam cauliflower until very soft.  Drain and add to empty pot. 2-Add 3 tablespoons of butter, salt and pepper Use and immersion blender to blend and cream. 3-Add additional salt and pepper (if desired) to taste Serve and enjoy!